SAUSAGES



All our sausages are freshly made on the premises.  We do not buy in any
imported meat to make them, we only use meat from our usual suppliers.  We use top quality seasonings, herbs and spices and we only use natural casings.  Being
a hand made product means that the sausages may vary in size, but not quality.

5 of our sausage varieties have won National Awards at the 2006 Smithfield Awards. (To find out more click here)

We do not add any fat to the meat, but the Gloucester Old Spot Sausages do
contain more fat, as that is the nature of the meat.  We guarantee that all our
pork sausages contain a minimum of 65% meat (that is the law), but most
contain between 70% and 75%.  The rest of our sausages contain a minimum of 60% meat (unless otherwise stated).  Listed below are some of the more popular
varieties we can produce, but, with due notice, we will be pleased to make a sausage to your own specification.  For this service we do require a minimum order of 5 kilograms.

PLAIN BEEF Weight 2.00 Kilo (4.40 lbs) £14.50

Gloucestershire Old Spot

BEEF WITH TOMATO Weight 2.00 Kilo (4.40 lbs) £14.50

BEEF WITH HORSERADISH Weight 2.00 Kilo (4.40 lbs) £14.50

VENISON (Award Winning) Weight 2.00 Kilo (4.40 lbs) £15.90

LAMB SAUSAGES

MINTY Weight 2.00 Kilo (4.40 lbs) £15.50

Lamb with Redcurrant

LAMB WITH REDCURRANT Weight 2.00 Kilo (4.40 lbs) £15.50

PORK

TRADITIONAL (Award Winning) Weight 2.00 Kilo (4.40 lbs) £13.90

Cumberland Pork Sausages

SPICY (With Chillies & Peppers) Weight 2.00 Kilo (4.40 lbs) £15.96

CUMBERLAND  (Award Winning) Weight 2.00 Kilo (4.40 lbs) £14.50

WITH STILTON Weight 2.00 Kilo (4.40 lbs) £17.90

GLOUCESTER OLD SPOT SAUSAGE  (Award Winning) Weight 2.00 Kilo (4.40 lbs) £16.90

COUNTRY HERB Weight 2.00 Kilo (4.40 lbs) £14.50

WITH MAGNERS CIDER and HERBS Weight 2.00 Kilo (4.40 lbs) £17.90

WITH GARLIC Weight 2.00 Kilo (4.40 lbs) £14.50

WITH CHIVES (Award Winning) Weight 2.00 Kilo (4.40 lbs) £13.96